Pre-filling cattle and then limiting grazing time by moving animals into the pasture in late afternoon or evening usually works well. ability to utilize a high level of browse, as well as heat tolerance, insect anddisease In the 1940s and 1950s, within the inter-mountain, high desert region of Arizona, these cattle were developed. They are well adapted to their native climates. Weather conditions were variable and included long periods of drought, very wet spells and snow in the higher country. Research has proven that most of this intake needs to happen in the first 2 hours of life. adElem.style.top = ''; Barzona. Photo and info from The Cattle Site and ansi.okstate.edu. Global Ag Media provides a knowledge sharing platform offering premium news, analysis and information resources for the global agriculture industry. No matter where you live in the United States, Barzona cattle make great additions to small-scale farms, especially those that are just being established. Barzona is so heavy that they cannot produce milk in good quantity. They leave the bottoms, get up higher andget into rougher places. The association holds its purpose on the promotion and exhibition of the breed, and is currently updating it's recommendations and rules for competition. It is known for feet and legs built to handle rough country, an ability to utilize a high level of browse, and wild type grazing, as well as heat tolerance and insect and disease resistance. window.onscroll = function () {
Didn't find what you need? The cows are very fertile and known for their easy calving. if ((_footer && _footer.getBoundingClientRect().top < 500)) { adElem.style.visibility = 'hidden'; Watch for upcoming dates for this year's annual Convention. This hardy breed is not purebred and is specially designed to fight against diseases and insects with good body heat. The Barzona is distinguishable by its longish head and may be either horned or polled. var adElem = document.getElementById('vi-ad');
Using oils, detergents or poloxalene (trade name . The breed was built on the Hereford cows previously purchased and daughters from the Afrikander crosses on these cows. Black, black-white, cream, gray red, and brown are the most common colors. The commercial operation is generally a lower-input, lower-risk type of venture. Learn more. Read some more information about the breed below. Contact your local breeder to set up a private treaty sale, and watch our updates closely for news regarding our Breed Barzona Auction, coming in January of 2023! It was felt that three-eighths Brahma blood in the Santa Gertrudis was good from the standpoint of browse utilization, hair and hide, small calf at birth and good milking ability. Santa Gertrudis bulls were chosen for their Shorthorn genetics. This has resulted in the loss of too many calves from the herd over the years. The bulls make excellent sires for crossbreeding programs because they are easily managed, fertile, calve easily on their own, have a high survival rate of calves at birth, and produce animals with good temperaments. I like their temperament we can handle more Barzona cows with less help.. It became clear that the only important factor was the performance of the individual cow, her ability to reproduce annually and raise a salable calf that would be competitive from weaning clear to the rail. temperatures, sparse rainfall, and scattered feed. Make sure you are in the know when we have new babies hitting the ground! Mrs. Bard managed the business until 1973 when it became necessary to liquidate the ranch. Barzona cattle are very sturdy and quiet, very mellow and docile. Use the search! With light birth weight, streamline shaped calves, they tend to calve easily without assistance and breed back year after year even under stressed conditions. The Barzona cattle is a very gentle and docile animal that is very easy in handling and is good at mooing. at birth. Barzona cattle may be horned or polled and their long head helps to distinguish them from other breeds. Copyright 2023 American Barzona - All Rights Reserved. I like their temperament we can handle more Barzona cows with less help.. Copyright (c) 2017 BARZONA BREEDERS ASSOCIATION. The idea for Barzona cattle first came about in 1940 out of a need to create a breed that could not only survive but thrive in the rugged desert and mountainous climate and terrain of Central Arizona. Francis Bard passed away in Wickenburg, Arizona, in January 1970. Today, Barzona cattle still make a large contribution to Americas beef industry. They are also highly adaptable to their environments. are regarded as aggressive in their breeding performance. In the north country they find that they adapt easily to freezing temperatures and severe weather, even at calving time. They tend to reach puberty early and are useful throughout a long productive life. Actual mature size varies somewhat with Whether it be simple farm ads or animals you have available, let us help! Males have small testicles, low libido, and poor fertility. 2000 - 2023 - Global Ag Media. Whether you have concerns about your dog, cat, or other pet, trained vets have the answers! adElem.style.zIndex = ''; They have good conformation which produces a good carcass. The ruminant stomach is divided into four . The development of the Barzona began in 1942 by F.N. The breed became officially established and recognized in 1968. Barzona is so heavy that they cannot produce milk in good quantity. Here you will find performance and pedigree information that will assist you to select genetics that return dollars to your operation. Selection has been made for . She is currently living in the United States with her husband and daughter. The purebred operation requires more time, record keeping and initial input. Theyll live for a long time due to their hardiness, and will produce lots of calves as well as high-quality beef when the time is right. cattle of today are without any Angus parentage. Bard and Humphrey's dedication to keeping records and performance data and their unmerciful selection pressure on the cattle for the desired traits and culling those animals that did not measure up to their standards is responsible for the built-in quality of today's Barzona cattle. Grazing involves the cattle feeding on low-growing vegetation, while browsing involves feeding on high-growing vegetation. In the Netherlands, it was developed in the region of the three rivers from which it gets its name. adElem.style.position = 'fixed'; So they cannot be easily bred in hot weather. They have very hardy and strong feet and legs which are very suitable for browsing tough conditions. When choosing a breed for either a commercial or purebred operation, base your decision on profitability. adElemSticky.style.width = rect.width + 'px';
The Barzona cattle have been raised primarily for beef. From the Hereford they specifically wanted early maturity, hindquarters, close sheath and ability to thrive on the range. adElemSticky.style.height = rect.height + 'px';
In January 1968 the Barzona Breeders Association of America was formed in Phoenix, Arizona. You might also enjoy: Is The Use Of Crossbred & Composite Bulls Is Catching On? The Barzona is definitely a no frills breed, requiring less care and expensive inputs than other breeds. Typically, 1 out of 3 beef breed calves fail passive transfer tests. At this time he purchased a load of King Ranch bulls, both Santa Gertrudis and Africanders, to breed to the native cows. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. It is distinguishable by its longish head and may be either horned Near the center of Arizona, northwest of Phoenix, the country rises from the desert into the rough, rugged Bradshaw Mountains. } Barzonas were specifically chosen because of their maintenance free operation, and overall profitability. breed were moved to BardKirkland Ranch in 1948, and in 1959 the entire operation Barzona cows are considered good mothers and the bulls are regarded as aggressive in their breeding performance. Currently, the market for Barzona cattle runs with standard prices in the industry for purebred seedstock. The Barzona cattle are very hardy and active animals. Also, the soil tends to compact in some areas and manure and urine is not deposited evenly, meaning some areas are over-fertilized and some areas are under-fertilized. Is a smooth, long bodied, well balanced, medium size beef animal. The Barzona cattle are beef cattle breed, so they will require more grains in their diet. Wanted from the Africander were good milk production, ability for high browse utilization, small calf at birth, hide, pigment and hair coat for heat and insect tolerance, close sheath, body depth and genes for marbling without excessive back fat. The Barzona Breeders Association of America (BBAA) is a non-profit organization established in 1968 to serve its growing number of breeders. Barzona bulls are hardy and vigorous, exemplifying high libido. The Barzona are a breed of beef cattle, developed in the United States, in the high desert, inter-mountain region of Arizona in the 1940s and 1950s. And finally the Barzona cattle were a very hardy breed which were well adapted to their native area of Yavapai County of Arizona state. In our first year of testing, 100% of our randomly tested calves passed and 64% of those were rated "Excellent". var _footer = document.querySelector("#colophon"); A calf's entire immune system comes from passive transfer via colostrum intake. var width = window.innerWidth; They have been bred to be especially hardy, having good heat, insect and . "I want to find a breed-or make Alvin & Karen Havens started their herd in 1989. The cattle went to a few serious breeders who were dedicated to their continued development and improvement. was moved to that ranch. It debuted in 1968 and has since been exported around the world, particularly to other western countries. Due to their breeding, theyre able to convert feed into red meat efficiently. } var rect = adElemSticky.getBoundingClientRect();
During recent severe drought, they stayed in good shape while our native cattle got poor. Barzonas excel in feedlot performance due to a bred-in ability to convert feed efficiently into red meat. Well explain everything you need to know about this medium-sized and hardy breed and why it may be the right choice for you. the environment. Barzona cattle also have high calving ability and can produce calves for longer than other breeds. Barzona cattle have excellent body capacity and smooth lines throughout. The Barzona Breeders Association of America was formed in January 1968 in Phoenix. They occasionally have white on the underline or switch. While we provide information resources and canine education, the content here is not a substitute for veterinary guidance. Africander bulls were bred to Hereford cows. Barzona Breeder Association of America, Prescott, AZ, Division of Agricultural Sciences and Natural Resources. The best cattle in the developing records were used back in the breeding program. Your email address will not be published. The cows are pretty poor milkers, but produce enough milk for their calves. These cattle are very profitable in terms of meat, dairy, and fertility. eye are almost nonexistent in the breed due to their dark pigmentation and deeper . They yield Choice to Prime grade meat that is of the most desirable market weight due to their genetic size which was taken into account during their breeding. Bard Cattle Company has raised and marketed Foundation Barzona Cattle since 1974. Walter Kruse This website uses cookies. Temperatures varied from the teens in the winter to over 115 degrees in the summer on the 400 square mile area. They also calve easily due to the natural shape of the calves as well as their low birth weight compared to other cattle breeds. }; Todays Barzona exhibits all these traits, plus the ability to grow thicker hair in colder climates.Barzona calves are exceptionally hardy, exhibiting high vigor and a bred-in will to live at birth. So they do not give good milk production. considering rate of gain and mothering ability. All Rights Reserved | No part of this site may be reproduced without permission. It is distinguishable by its longish head and may be either horned or polled. Make sure you are in the know when we have new babies hitting the ground! Weather conditions were variable and included long periods of drought, very wet spells and snow in the higher country. Follow us on Facebook and subscribe to our YouTube Channel for longer videos! So they do not give good milk production. The carcass is muscular and well-marbled with a high ratio of lean to fat, and high cutability. Are Barzona Cattle Good for Small-Scale Farming? The calves of this breed require more time to wean, but the mothers are easy calvers. Savanna is a former science teacher who is now a full-time freelance writer. They are not much active to walk around and identify things. After the second cross, breed percentages were no longer factored into the breeding program. Barzona Breeder Association of AmericaBox 631Prescott, AZ 86302Phone: (602) 445-5150, Briggs, H.M. & D.M. In the South they utilize the native browse to maximum advantage and have proven highly resistant to the onslaught of insects, parasites and hot temperatures. Barzona cattle can easily adjust itself in the native area of Yavapai which is a country located in Arizona state. They get to places that were not grazed before we got them. Hereford, Angus, Beef Shorthorn and Afrikander cattle. The Barzona cattle are very hardy and active animals. 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